Food
Imagine waking up to a delicious Aga cooked full English breakfast, or
one of the many delicious alternatives on offer from David and Ann's superb
kitchen.
Breakfast is served from 7.30am to 9.30am on weekdays, 8.00am to 9.45am at weekends, and if you have an early start then a continental hospitality tray can be put in your breakfast room the night before.
Worth staying in for...
A Room Service menu is available between 7pm and 9pm, providing hot and cold snacks. By ordering in advance there is also a variety of sandwiches (including ciabattas and paninis), salads, soups, omelette, home produced deserts, cheese platters...
Other Meals
Other meals are available in the nearby 'Bull Inn', renowned for its quality food - more information
Worth waking up for...
Bentley Mill provides a wide variety of organic/free range/home baked produce...
Full Breakfast
You can choose from a selection of possibilites for your full cooked breakfast. Choose something exotic such as smoked salmon and scambled/poached eggs, or you can take a continental option which includes fruit and selections of cereals or porridge together with pulses, nuts and fruits.
Fruit
Seasonal fruits are prepared minutes before serving to create delicious fresh fruit salads to start your day.
Patisserie
Selections of home baked breads for toast, and baskets of special organic and home baked rolls, pastries, croissants or muffins served with organic and/or homemade jams and marmalades.
Beverages
Freshly squeezed juices and a large selections of speciality teas, percolated fresh coffees or delicious Green and Black's hot chocolate.
"Sunny Side Up"
Organic eggs can be boiled, scrambled, poached, baked or omelette, served on toast or bagel.
You can order the night before, stating when and where you'd like your breakfast...
As with every aspect of your stay, David and Ann will try to tailor make things to suit your plans.